Thursday, February 9, 2023
HomeHealthy FoodStraightforward French Toast Recipe - Love and Lemons

Straightforward French Toast Recipe – Love and Lemons

Learn to make French toast completely each time! Custardy, evenly candy, and golden brown, it is a scrumptious breakfast or brunch.

French Toast

This traditional French toast recipe is certainly one of my favourite issues to make for brunch. It doesn’t matter whether or not it’s a vacation or an everyday outdated lazy weekend morning: simply pondering about French toast makes my abdomen begin growling. What may very well be extra crave-worthy than thick slices of bread with custardy middles, crisp edges, and a mound of contemporary fruit on prime?

This French toast recipe is delightfully fast and simple, so Jack and I make it every time now we have day-old bread in the home. Nonetheless, it has the flavour of a special day deal with. The eggs make it good and wealthy, and cinnamon and cardamom fill it with heat, spiced taste. Prime it with a drizzle of maple syrup and no matter contemporary fruit occurs to be in season. Then, dig in!

Best French Toast Recipe

How you can Make French Toast

In the event you’re studying find out how to make French toast for the primary time, you’ll be shocked by how easy it’s! To start out, you’ll want these primary components:

  • Eggs and almond milk  – They create the custardy base. In the event you don’t have almond milk readily available, any milk will work. My do-it-yourself oat milk is nice right here too!
  • Cinnamon & cardamom – They add heat, spiced taste.
  • A pinch of sea salt – It accents the sweetness of the maple syrup.
  • Good bread – I like challah bread for French toast as a result of it’s evenly candy and tender. In the event you can’t discover challah, ciabatta is simply nearly as good (plus it’s dairy-free).
  • Maple syrup – Is it potential to serve pancakes, waffles, or French toast with out it?
  • And contemporary fruit – Use no matter’s in season! The additional shade and taste take this recipe excessive.

Discover the entire recipe with measurements under.

French Toast recipe ingredients

After you assemble your components, combine up the custard. In a big bowl or shallow dish, beat collectively the eggs, milk, and spices with a pinch of salt. Then, dip in every slice of bread, ensuring each side are absolutely coated.

When you preheat a griddle or nonstick pan, put aside the dipped bread on a plate or baking sheet. This fashion, the batter has an opportunity to soak all over every slice!

Lastly, cook dinner! Cook dinner the French toast for 1 to three minutes per aspect over medium-low warmth. Slices are prepared after they’re properly golden brown.

Prime with contemporary fruit and a drizzle of pure maple syrup, and revel in! Yep, it’s that simple.

Hand using whisk to combine eggs, milk, and spices in a large bowl

Finest French Toast Recipe Suggestions

  • Higher bread = higher French toast. No matter you do, don’t use pre-sliced sandwich bread for this recipe. It shortly turns into soggy, and its edges don’t crisp up as they cook dinner. As a substitute, go for a high-quality loaf of bread that you may reduce into thick slices. I usually make French toast with challah, however there are different good sorts of bread for French toast, too. Brioche, ciabatta, and sourdough all work properly.
  • Day-old bread is finest. Barely dry, stale bread guzzles up the egg combination like a sponge, making for actually flavorful French toast.
  • Give the custard time to soak in. Nobody likes to chop right into a slice of French toast and discover that it’s simply plain bread inside! After you dip the bread slices within the egg combination, set them apart for a couple of minutes when you preheat your pan. This small step offers the custard slightly extra time to hydrate the bread, so it’s mushy and spiced the entire manner by.

Straightforward French Toast Recipe Variations

  • Spice it the way you prefer it. I name for cinnamon and cardamom right here, however different warming spices like ginger or nutmeg can be equally scrumptious. A touch of vanilla extract would even be a pleasant addition!
  • Zest it up! Add 1 teaspoon orange or lemon zest to the batter.
  • Fluctuate the fruit with the seasons. I name for macerated strawberries and raspberries on this recipe, however you may simply use different berries, cherries, or peaches of their place. Within the fall, the stewed apples from this recipe can be scrumptious, and pomegranate seeds are my #1 alternative within the winter.
  • Or attempt one other topping. Not within the temper for maple or fruit? Mud your French toast with powdered sugar as an alternative. A drizzle of peanut butter or a slather of honey butter can be tasty too!
  • Make it vegan! Do that yummy pumpkin model within the fall, or make this traditional recipe any time of 12 months.

Easy French Toast

Extra Favourite Brunch Recipes

In the event you love this recipe, take a look at this submit for extra of my finest brunch recipes and this one for 60+ wholesome breakfast concepts. Alternatively, make certainly one of these scrumptious brunch recipes subsequent:

Don’t neglect the mimosas to drink!

Basic French Toast

Prep Time: 6 minutes

Cook dinner Time: 16 minutes

Whole Time: 22 minutes

Serves 4

Frivolously candy and golden brown, this simple French toast recipe is the proper weekend brunch! I like serving it with macerated berries within the spring and summer time, however be at liberty to substitute no matter contemporary fruit is in season.

Macerated Berries

  • 2 cups diced strawberries
  • ½ cup frozen raspberries, thawed, with their juices
  • Pinches of cane sugar

French Toast

  • 4 eggs
  • 1 cup almond milk, or any milk
  • 1 teaspoon cinnamon
  • ¼ teaspoon cardamom
  • Pinch of sea salt
  • 8 1-inch slices challah bread* (see be aware)
  • Coconut oil, for brushing
  • Maple syrup, for serving
  • Make the macerated berries: In a medium bowl, mix the strawberries, raspberries, and some pinches of sugar. Put aside for 10 minutes for the berries to melt. Stir earlier than serving.

  • Make the French toast: In a big bowl, whisk collectively the eggs, milk, cinnamon, cardamom, and salt. Dip every slice of bread into the combination and set the soaked bread apart on a big tray or plate.

  • Warmth a non-stick skillet over medium warmth and brush with coconut oil. Add the bread slices and cook dinner till golden brown, about 2 minutes per aspect. Cut back the warmth to low as wanted to cook dinner completely with out burning. Serve with maple syrup and the macerated berries.

*To make dairy-free french toast, use ciabatta bread.



Positive Recharge
Positive Recharge
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